1999 Barolo
00
2022 - 2032
You'll Find The Article Name Here
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Integer vitae aliquam odio. Aliquam purus diam, tempor et consectetur vitae, eleifend ac quam. Proin nec mauris ac odio iaculis semper. Integer posuere pharetra aliquet. Nullam tincidunt sagittis est in maximus. Donec sem orci, vulputate ac quam non, consectetur fermentum diam. In dignissim magna id orci dignissim convallis. Integer sit amet placerat dui. Aliquam pharetra ornare nulla at vulputate. Sed dictum, mi eget fringilla lacinia, nisl tortor condimentum mi, vitae ultrices quam diam ac neque. Donec hendrerit vulputate felis, fringilla varius massa.
- By Author Name on Month Date, Year
00
2016 - 2036
You'll Find The Article Name Here
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Integer vitae aliquam odio. Aliquam purus diam, tempor et consectetur vitae, eleifend ac quam. Proin nec mauris ac odio iaculis semper. Integer posuere pharetra aliquet. Nullam tincidunt sagittis est in maximus. Donec sem orci, vulputate ac quam non, consectetur fermentum diam. In dignissim magna id orci dignissim convallis. Integer sit amet placerat dui. Aliquam pharetra ornare nulla at vulputate. Sed dictum, mi eget fringilla lacinia, nisl tortor condimentum mi, vitae ultrices quam diam ac neque. Donec hendrerit vulputate felis, fringilla varius massa.
- By Author Name on Month Date, Year
This wine was tasted as part of a vertical tasting held in London in April 2016. The wines were arranged in five thematic flights. Our second flight looks at four vintages in the late 1990s and early 2000s that are also in their prime drinking windows, with the possible exception of the 1999, which is still quite young.
00
2019 - 2039
You'll Find The Article Name Here
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Integer vitae aliquam odio. Aliquam purus diam, tempor et consectetur vitae, eleifend ac quam. Proin nec mauris ac odio iaculis semper. Integer posuere pharetra aliquet. Nullam tincidunt sagittis est in maximus. Donec sem orci, vulputate ac quam non, consectetur fermentum diam. In dignissim magna id orci dignissim convallis. Integer sit amet placerat dui. Aliquam pharetra ornare nulla at vulputate. Sed dictum, mi eget fringilla lacinia, nisl tortor condimentum mi, vitae ultrices quam diam ac neque. Donec hendrerit vulputate felis, fringilla varius massa.
- By Author Name on Month Date, Year
This recent private dinner at Scalini Fedeli hosted for a small group of wine lovers provided a fabulous opportunity to delve into the wines of four reference point Barolo estates and enjoy the cuisine of one of New York City’s most highly regarded Italian restaurants.
00
2014 - 2029
You'll Find The Article Name Here
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Integer vitae aliquam odio. Aliquam purus diam, tempor et consectetur vitae, eleifend ac quam. Proin nec mauris ac odio iaculis semper. Integer posuere pharetra aliquet. Nullam tincidunt sagittis est in maximus. Donec sem orci, vulputate ac quam non, consectetur fermentum diam. In dignissim magna id orci dignissim convallis. Integer sit amet placerat dui. Aliquam pharetra ornare nulla at vulputate. Sed dictum, mi eget fringilla lacinia, nisl tortor condimentum mi, vitae ultrices quam diam ac neque. Donec hendrerit vulputate felis, fringilla varius massa.
- By Author Name on Month Date, Year
Even today, nearly a decade after his passing, Bartolo Mascarello remains one of the icons of Barolo as much for his outspoken views as for his wines themselves. Long before traditionally made Barolos came back into fashion, collectors and appassionati flocked to this small winery on Via Roma, in the center of Barolo. Mascarello's 1999 Barolo has aged brilliantly.
00
2013 - 2013
You'll Find The Article Name Here
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Integer vitae aliquam odio. Aliquam purus diam, tempor et consectetur vitae, eleifend ac quam. Proin nec mauris ac odio iaculis semper. Integer posuere pharetra aliquet. Nullam tincidunt sagittis est in maximus. Donec sem orci, vulputate ac quam non, consectetur fermentum diam. In dignissim magna id orci dignissim convallis. Integer sit amet placerat dui. Aliquam pharetra ornare nulla at vulputate. Sed dictum, mi eget fringilla lacinia, nisl tortor condimentum mi, vitae ultrices quam diam ac neque. Donec hendrerit vulputate felis, fringilla varius massa.
- By Author Name on Month Date, Year
“Oddly enough over the past few years the vintages which have received most public acclaim have been 1997 and 2000. By all means these are great vintages, but for the most part we producers prefer more classic vintages such as 2001, 1999, 1996 and 1998,” says Maria Teresa Mascarello. “The 1999s were ignored because we had good success with our 1998s, and then the hype started over the 2000s and no one wanted to hear about 1999. To me 1999 is a superior vintage, even if the wines have required some time to show their potential. I like the finesse and elegance I find in the wines. My 1999 is only now beginning to express all of its qualities and I think it will have a long life.”
00
You'll Find The Article Name Here
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Integer vitae aliquam odio. Aliquam purus diam, tempor et consectetur vitae, eleifend ac quam. Proin nec mauris ac odio iaculis semper. Integer posuere pharetra aliquet. Nullam tincidunt sagittis est in maximus. Donec sem orci, vulputate ac quam non, consectetur fermentum diam. In dignissim magna id orci dignissim convallis. Integer sit amet placerat dui. Aliquam pharetra ornare nulla at vulputate. Sed dictum, mi eget fringilla lacinia, nisl tortor condimentum mi, vitae ultrices quam diam ac neque. Donec hendrerit vulputate felis, fringilla varius massa.
- By Author Name on Month Date, Year
This estate might as well have taken the entire 2002 growing season off, as ultimately they made only a bit of dolcetto and a bit of nebbiolo but no barbera or Barolo. "It was almost a lost year," said Maria Teresa Mascarello. Of the three vintages I tasted, I liked the 2001 best; it was showing well after the recent bottling. The '99, which was a bit stunned by the bottling when I tasted it two years ago, still retains a dry edge and is not yet showing the richness of the best examples from this vintage. According to Maria Teresa, nothing has changed here, except for the fact that the family did a light eggwhite clarification in 2000 and 2001 for the first time.
00
You'll Find The Article Name Here
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Integer vitae aliquam odio. Aliquam purus diam, tempor et consectetur vitae, eleifend ac quam. Proin nec mauris ac odio iaculis semper. Integer posuere pharetra aliquet. Nullam tincidunt sagittis est in maximus. Donec sem orci, vulputate ac quam non, consectetur fermentum diam. In dignissim magna id orci dignissim convallis. Integer sit amet placerat dui. Aliquam pharetra ornare nulla at vulputate. Sed dictum, mi eget fringilla lacinia, nisl tortor condimentum mi, vitae ultrices quam diam ac neque. Donec hendrerit vulputate felis, fringilla varius massa.
- By Author Name on Month Date, Year
With each passing vintage, the list of techniques the self-styled "Last of the Mohicans" does not use grows longer: "No concentrators, no commercial yeasts, no rotofermenters, no crus, no wines with fantasy names, no barriques." Bartolo Mascarello considers the estate's '98 to be a classically styled Barolo. Daughter Maria Teresa describes '97 as elegant and fine, but without the great structure of '98, which she says is in the style of '96 and '90. "Both '98 and '99 were big crops," Maria Teresa added, but 2000 was smaller due to a difficult flowering. It was the '98 that stood out on my visit in September, with the '99 a bit stunned by the August bottling. At the time of my visit, Maria Teresa was lamenting the hailstorm of 2002. "We did twice as much work as usual in the vines during the summer, but there's no harvest to speak of." Robert Chadderdon Selections, New York, NY)
Imports to: United States (Exclusive Agent)
Address: 280 Valley Drive, Brisbane, CA 94005
Phone: (415) 319-9000
Email: sales@rarewineco.com
Website: rarewineco.com
Social
© 2025 Vinous Media LLC · Privacy · Terms & Conditions