Articles
David Schildknecht, March 20, 2019
Following a growing season that their 20th-century predecessors would have considered an impossible dream come true, Pfalz vintners took nothing for granted – and were handsomely rewarded.
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Vinous Table
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La Piola, Alba, Italy
Ian D'Agata, March 2019
Located in the pretty, lively town of Alba, La Piola is more than your average Piedmontese trattoria. Impeccably prepared dishes offer something for every palate.
Vinous Favorites
2017 Alvaro Palacios Camins del Priorat, 91 points
Concentrated yet lively dark berry and candied violet flavors are braced by a core of minerality that lends sharp delineation and lift. Drink it now with a bit of aeration. Alvaro Palacios’ Priorats are some of Spain’s greatest wines. His entry-level bottling consistently over-delivers. (JR)
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Cellar Favorites
1990 Domaine Philippe Foreau (Clos Naudin) Vouvray Moelleux Goutte d'Or
Neal Martin, March 2019
One of the most revered producers in Vouvray is Domaine du Clos Naudin, founded by Armand Foreau in 1910 and run by his grandson Philippe since 1983.
1982 Kistler California Cabernet Sauvignon Veeder Hills Vineyard
1869, 1879 & 1893 d’Yquem
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