Articles
Neal Martin, October 16, 2018
Photographs so often convey history better than words. They can stimulate our imagination and trigger emotions. A photograph presents minimal information, its temporal limitation governed by the click of the lens that ensnares a moment in time. Our minds are left to colour in what comes before and after. This retrospective traces the history of Domaine Henri Gouges through eight decades and more than fifty wines.
Vinous Table
Osteria Le Logge, Siena, Italy
Antonio Galloni, October 2018
Located steps away from Siena’s Piazza del Campo, Osteria Le Logge is one of the bright spots in Tuscany’s food and wine scene.
Vinous Favorites
2016 Raventós i Blanc Rosé de Nit Métode Tradicional, 91 points
This energetic pink bubbly from one of Spain’s iconic producers displays intense red berry, blood orange and floral character with a mineral flourish. Chewy and tightly focused, the 2016 shows a refreshingly bitter edge on a dry, persistent finish that emphatically repeats the floral theme. (JR)
($25.00)More Vinous Favorites →
Cellar Favorites
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2005 & 1995 Mayacamas Cabernet Sauvignon
Antonio Galloni, October 2018
Mayacamas continues to make striking wines under its new ownership. In addition to a host of current and upcoming releases (covered in my forthcoming Napa Valley report) I also had a chance to revisit two Cabernets from the estate’s library.
Domaine Henri Jayer Vosne-Romanée Cros-Parantoux 1er Cru
1979 Niebaum-Coppola Rubicon
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Vinous Events
Piedmont Classics Dinner at Legacy Records
October 24, 2018
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La Festa del Barolo 2019
January 31 - Feb 2, 2019
Young Wine Writer Fellowship
