About
Vinous
At the intersection of media and technology, Vinous is Antonio Galloni’s vision of a modern-day wine publication. Vinous’s team of renowned critics and writers offers in depth coverage of new releases, retrospectives and verticals of older wines, videos with winemakers, interactive maps, restaurant recommendations and more, all published in a continual, daily stream of articles. With the acquisition of Stephen Tanzer’s International Wine Cellar in December 2014 and the addition of the IWC editorial team, Vinous expanded coverage to all major wine regions. Today Vinous has subscribers in over 100 countries and is one of the most respected wine publications in the world.
Team
Antonio Galloni’s career as one of the most trusted and respected wine critics in the world spans over a decade. In 2004, while a graduate student at MIT, Antonio founded Piedmont Report, the first in-depth, English language journal solely focused on Italian wine. Antonio's success led him to Robert Parker and The Wine Advocate where he became the lead critic and covered the wines of California, Italy, Burgundy and Champagne. At TWA Antonio spearheaded the production of video content, developed numerous public events and seminars such as his highly anticipated “La Festa del Barolo,” and ran numerous charitable events. Vinous is the continuation of a vision for a contemporary wine media platform first conceived by Antonio with Piedmont Report in 2004.
For Antonio's full bio and a highresolution picture, click here.
Josh Raynolds In Memoriam (1962-2023)
Marzia's interest in wine started at an early age. Born and raised in Friuli to one of Italy’s top winemaking families, Marzia was introduced to farming and viticulture as a child. After a brief stint in the technology sector, the allure of wine and the family business proved too hard to resist and Marzia joined her uncle's winery in the early 1990s where she worked for ten years and developed a deep knowledge of the wine industry. Marzia has worked alongside Antonio since the creation of Piedmont Report in 2004 and through the years he spent at The Wine Advocate. In 2013, Marzia co-founded Vinous with Antonio and our core team. Marzia left Vinous in early 2025 to pursue other interests.
James’ interest in wine began at a very young age through no choice of his own: Bordeaux and Tuscany were regular family vacation destinations. However, it was James’ choice to join his high school’s Oenology Club (yes, you read that correctly), where he began formally learning about wine. Combining his passions for wine and entrepreneurship, James collaborates on all aspects of Vinous from technology to strategic initiatives to events. His prior experience includes investment banking and consulting with a focus on technology and product development. James has a BA from Oxford University and an MBA from the MIT Sloan School of Management.