2014 Condrieu
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2017 - 2021
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I continue to be amazed at the consistent quality of the Guigal family’s massive production, led by their Côtes-du-Rhône at an incredible 3,500,000 bottles in an average vintage. Philippe Guigal said he thinks "the brightness, energy and expressive fruit" of the 2013s will make the wines “very pleasant to drink on the young side," but that same freshness will also allow the wines to “age extremely well on their balance." An opposing situation exists for the 2014s, which, he says, have "round, rich, darker fruit" that will make them delicious, in a more powerful and even decadent way, soon after release.
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