2011 Proprietary Red

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2013 - 2021

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Shirley Roy's wines are juicy, forward and full of near-term appeal. Consulting winemaker Philippe Melka oversees winemaking at this small, family-run estate in Soda Canyon. Both wines are made predominantly from Cabernet Sauvignon. Fruit from the lower slopes goes into the Cabernet Sauvignon, while fruit from the upper portions of the vineyards tend to be used for the Proprietary Red. My sense is that the toast levels are a bit high. It would be nice to see the fruit shine a little more clearly in these wines.

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2015 - 2025

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Proprietor Shirley Roy and her consulting winemaker Philippe Melka have a done a great job with these current and upcoming releases. One of the key attributes of Roy's wines is their early accessibility. The 2009s have turned out just as well as I had hoped, while the 2010s – the product of tiny yields – are a touch more complex.

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