2018 Brunello di Montalcino

Wine Details
Producer

Il Marroneto

Place of Origin

Italy

North East, Montalcino

Tuscany

Color

Red

Grape/Blend

Sangiovese

Reviews & Tasting Notes

00

Drinking Window

2024 - 2031

Subscriber Access Only

Log In or Sign Up

You'll Find The Article Name Here

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Integer vitae aliquam odio. Aliquam purus diam, tempor et consectetur vitae, eleifend ac quam. Proin nec mauris ac odio iaculis semper. Integer posuere pharetra aliquet. Nullam tincidunt sagittis est in maximus. Donec sem orci, vulputate ac quam non, consectetur fermentum diam. In dignissim magna id orci dignissim convallis. Integer sit amet placerat dui. Aliquam pharetra ornare nulla at vulputate. Sed dictum, mi eget fringilla lacinia, nisl tortor condimentum mi, vitae ultrices quam diam ac neque. Donec hendrerit vulputate felis, fringilla varius massa.

- By Author Name on Month Date, Year

How does Alessandro Mori and the team at Il Marroneto do it? Vintage after vintage, this portfolio stands out for its depths of vividly pure fruit, energy, character, balance and the silkiest of tannins that make them both approachable in their youth and able to mature for decades. The 2018s are no different. Are these the greatest wines to ever be bottled by the estate? No. Will they mature at a snail's pace and make glorious old bones one day? Maybe only Madonna delle Grazie. Anyway, these 2018s will thrill Brunello tasters and lovers for many years to come. So what makes them different, besides Alessandro Mori seeming to impart his passionate personality into the wines? For one thing, it’s the terroir. The Madonna delle Grazie vineyard sits at 400 meters on the steep north hill of Montalcino, literally right below the castle town, facing north. Alessandro Mori explained that “We are standing on a beach”, meaning that when the region was encompassed by a large ancient sea that deposited clay and rocks found throughout most of the north, Madonna delle Grazie was the beach that stood above the water line, which imparted this location with sandier soils, laced with marine fossils and minerals. The vineyards that feed Mori’s estate Brunello are further down the hill, with different soils. That’s where the human aspect comes into play, as the separate lots resting in the Il Marroneto cellar are judged for their potential and individuality to one day be blended, declassified or even elevated to Riserva. As for 2018, when I asked about the challenges, Alessandro Mori’s first response was, “Who said it was challenging?” That’s when location comes into play; with ventilating winds from the north to offset the humidity, well-draining soils, and two weeks of perfect weather up to harvest, it’s easy to see why “challenging” isn’t the word he would use. However, these are the wines Il Marroneto made in 2018 – with about a 15% reduction in production, more finessed and delicate in style than usual – yet completely irresistible.

Importer Details
The Rare Wine Co.

Imports to: United States (Exclusive Agent)

Address: 280 Valley Drive, Brisbane, CA 94005

Phone: (415) 319-9000

Email: sales@rarewineco.com

Website: rarewineco.com