2002 Saint-Aubin Charmois 1er Cru
France
Saint Aubin
Burgundy
White
Chardonnay
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The 2002s were ripe and easy to vinify, said Bernard Mollard, and the wines benefitted from good, long fermentations. They were actually a bit less flatteur at the beginning," he noted, "but are now showing that they have more material and structure, and better balance, than the 2001s." The 2002s had been sulfited but not yet racked in early June.
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