2002 Muscat Spiegel
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According to Jean Dirler, the 2002 and 2001 growing seasons had a lot in common, including early flowering and cool Septembers.But 2001 saw better conditions in October, and in the Indian summer of that year sugars rose quickly with the onset of botrytis.Dirler describes the 2002s as fresher, more aromatic wines whose higher acids are apparent today (virtually none of the wines went through malolactic fermentation).Vintage 2001, he added, is more structured, and quality is more consistent.Muscat, riesling and gewurztraminer were best in 2001, he told me, while riesling and sylvaner were favored in 2002.
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