2011 Brunello di Montalcino Tassi
00
2016 - 2023
Subscriber Access Only
or Sign Up
You'll Find The Article Name Here
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Integer vitae aliquam odio. Aliquam purus diam, tempor et consectetur vitae, eleifend ac quam. Proin nec mauris ac odio iaculis semper. Integer posuere pharetra aliquet. Nullam tincidunt sagittis est in maximus. Donec sem orci, vulputate ac quam non, consectetur fermentum diam. In dignissim magna id orci dignissim convallis. Integer sit amet placerat dui. Aliquam pharetra ornare nulla at vulputate. Sed dictum, mi eget fringilla lacinia, nisl tortor condimentum mi, vitae ultrices quam diam ac neque. Donec hendrerit vulputate felis, fringilla varius massa.
- By Author Name on Month Date, Year
Fabio Tassi's Brunellos are sleek, racy and decidedly fruit-driven. That approach was not without its challenges in 2011, a vintage in which sugars were naturally high. As a result, the 2011s are a bit forward and likely to offer their best drinking sooner rather than later. Tassi remains one of the key players in Montalcino. His wine shop in the town castle is a central gathering point. More recently, Tassi has opened an informal winebar right across the street, where, incidentally, I enjoyed a delicious meal a few weeks ago.