1999 Barolo Arborina
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2012 - 2014
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Mauro and Daniela Veglio's 1999 Barolos were quite beautiful when they were first released. Today, the wines are fully mature, with little upside remaining. The 1999s were aged in 60-70% new French oak barrels. It appears the high levels of new oak and the commensurate higher exposure to oxygen has caused these wines to mature faster than most wines in this vintage.
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2013 - 2013
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Mauro Veglio is one of the group of young producers from La Morra who remains deeply influenced by his next-door neighbor Elio Altare. Like Altare, Veglio opts for low yields in his vineyards and a modern approach to winemaking, using relatively short fermentations and barrique aging to make deeply colored, sleek Barolos that clearly belong to the modernist school. Veglio's 1999s have developed very nicely over the past two years. Initially tough to fully appreciate due to the structured nature of the vintage and this producer's generous use of new oak, on this day the wines were quite expressive. “It's nice to see how this vintage is developing. Given that we are a young estate we are only now getting to the point where we understand how our wines age, as our first vintages are just starting to enter the early part of their maturities,” says Veglio.
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