2010 Chardonnay (Russian River Valley)
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According to Andy Smith, "2010 was a vintage that succeeded because of the wines' balance, acidity and elegance.On top of that they have power."The cool, grey summer allowed for "gentle ripening" and flavor buildup with no danger of sunburn or runaway sugars, he said, adding that in many cases the wines "have a rare combination of brooding and bright."The even-keeled Smith, who is disinclined to hyperbole, said that thinks that his 2010s "are the best set of wines we've ever made, no question" and that they will reward patience, "even if they're quite complex right now."