United States
Yountville
Napa
Red
92% Cabernet Sauvignon, 5% Petit Verdot, 3% Cabernet Franc
00
You'll Find The Article Name Here
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Integer vitae aliquam odio. Aliquam purus diam, tempor et consectetur vitae, eleifend ac quam. Proin nec mauris ac odio iaculis semper. Integer posuere pharetra aliquet. Nullam tincidunt sagittis est in maximus. Donec sem orci, vulputate ac quam non, consectetur fermentum diam. In dignissim magna id orci dignissim convallis. Integer sit amet placerat dui. Aliquam pharetra ornare nulla at vulputate. Sed dictum, mi eget fringilla lacinia, nisl tortor condimentum mi, vitae ultrices quam diam ac neque. Donec hendrerit vulputate felis, fringilla varius massa.
- By Author Name on Month Date, Year
This is a stellar set of wines from Dominus. The 2013s from bottle are even better than they were from barrel, while the 2012s continue to deliver on their early promise. Unfortunately I was not able to taste the 2014s, the blends had not been created at the time of my visit. Winemaker Tod Mostero describes 2012 as a late harvest, inline with vintages such as 2006, with no heat spikes and an October harvest. Yields were on the generous side. Things were quite different in 2013, a year in which the vineyards saw just 6 inches of rain all year versus 18, which is the norm. Mostero adds that rain in December 2012 allowed for some reserves to accumulate. The year got off to an early start and was warm all the way through to the harvest, with no meaningful heat spikes in the summer. Harvest started on September 10, nearly a month earlier than in 2012. Yields were once again bountiful, although not at the levels of 2012. As for the wines, the 2013s present off the charts levels of richness, dry extract and overall intensity. While most of the attention focuses on the flagship Dominus, readers should not overlook the Napanook, which is superb in both 2012 and 2013.
00
2020 - 2033
You'll Find The Article Name Here
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Integer vitae aliquam odio. Aliquam purus diam, tempor et consectetur vitae, eleifend ac quam. Proin nec mauris ac odio iaculis semper. Integer posuere pharetra aliquet. Nullam tincidunt sagittis est in maximus. Donec sem orci, vulputate ac quam non, consectetur fermentum diam. In dignissim magna id orci dignissim convallis. Integer sit amet placerat dui. Aliquam pharetra ornare nulla at vulputate. Sed dictum, mi eget fringilla lacinia, nisl tortor condimentum mi, vitae ultrices quam diam ac neque. Donec hendrerit vulputate felis, fringilla varius massa.
- By Author Name on Month Date, Year
I was blown away by the wines I tasted at Dominus in October, but not totally surprised, given proprietor Christian Moueix and winemaker Tod Mostero have been on a roll over the last few years. Readers will not want to miss the 2012s, as the wines are off the charts. In 2012, the harvest took place from October 9 to 21, almost a full month later than the historical norm here. As a result, the wines have gorgeous textural richness and opulence, especially within the context of the estate, yet retain gorgeous acidity and overall structure. As good as the 2012s are, the 2013s are even better and are also among the very best wines of the year in Napa Valley. The 2013 vintage was characterized by a slightly condensed growing season. Bud break was about a week later than normal, but warm temperatures during spring and early summer, with very little rain, accelerated ripening.
Vinous | Explore All Things Wine