2002 Pommard
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In theory, the 2002s have a perfect balance, while, in theory, the 2003s don't," said Boillot in November, adding that he acidified his chardonnays in 2003 for the first time. In 2002 we had a healthy harvest, with clean grapes that did not require much sorting.The wines may not be great agers but they will last well, and they'll probably be good at all stages of their evolution."Incidentally, Boillot feels that his Pommards are a bit more harmonious than his Volnays in 2002, as in 2001.His explanation: the hail that fell in Volnay in August of 2001 also stressed the vines even through the 2002 growing season.(Vineyard Brands, Birmingham, AL)
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