2016 Clos de Vougeot Grand Cru (Magnum)
00
2021 - 2035
Subscriber Access Only
or Sign Up
You'll Find The Article Name Here
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Integer vitae aliquam odio. Aliquam purus diam, tempor et consectetur vitae, eleifend ac quam. Proin nec mauris ac odio iaculis semper. Integer posuere pharetra aliquet. Nullam tincidunt sagittis est in maximus. Donec sem orci, vulputate ac quam non, consectetur fermentum diam. In dignissim magna id orci dignissim convallis. Integer sit amet placerat dui. Aliquam pharetra ornare nulla at vulputate. Sed dictum, mi eget fringilla lacinia, nisl tortor condimentum mi, vitae ultrices quam diam ac neque. Donec hendrerit vulputate felis, fringilla varius massa.
- By Author Name on Month Date, Year
Gérard Raphet took off the running of the family Domaine back in 2002 and nowadays is assisted by his daughter Virginie. The Raphets farm around 12 hectares of vines mainly around Morey-Saint-Denis: an impressive portfolio that includes five Grand Crus and three Grand Crus (alas, only a partial selection for tasting). They have some very old vine stock to work with, the fruit picked by hand, fermented with natural yeasts, matured for around 18 months in barrel (around 15% new) and bottled without fining or filtration. I absolute loved the two latest vintages of Clos de Vougeot, so much so that I was compelled to mention Raphet here and make a vow to visit the domaine on my next visit to Burgundy.