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Production was roughly similar in 2000 and 1999, but the styles of the two years differ, Ente told me at the end of May. "The '99s are riper and suaver wines, while the '00s are fruitier, more rectilinear. They're also higher in acidity and not quite as physiologically ripe as the '99s, and they can be hard to taste today, due to their strong acidity and lots of gas." Advice to bargain hunters: don't miss Ente Aligote, surely one of the two or three best in Burgundy, penetrating and pure in 1999 and remarkably glyceral and more exotic in 2000.