2015 Barolo

Wine Details
Producer

Ceretto

Place of Origin

Italy

La Morra

Piedmont

Color

Red

Grape/Blend

Nebbiolo

Reviews & Tasting Notes

00

Subscriber Access Only

or Sign Up

You'll Find The Article Name Here

Lorem ipsum dolor sit amet, consectetur adipiscing elit. Integer vitae aliquam odio. Aliquam purus diam, tempor et consectetur vitae, eleifend ac quam. Proin nec mauris ac odio iaculis semper. Integer posuere pharetra aliquet. Nullam tincidunt sagittis est in maximus. Donec sem orci, vulputate ac quam non, consectetur fermentum diam. In dignissim magna id orci dignissim convallis. Integer sit amet placerat dui. Aliquam pharetra ornare nulla at vulputate. Sed dictum, mi eget fringilla lacinia, nisl tortor condimentum mi, vitae ultrices quam diam ac neque. Donec hendrerit vulputate felis, fringilla varius massa.

- By Author Name on Month Date, Year

Alessandro Ceretto's 2015 Barolos and 2016 Barbarescos are built on the work he and his team have done over the last few vintages. The wines are super-expressive, finessed and full of Nebbiolo translucency. These days Ceretto favors long-ish fermentations of 25-30 days on the skins. The wines spend a year in French oak and finish their aging in cask. All of these wines are gorgeous.