2015 Barolo Villero
00
2023 - 2041
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This is a stellar set of 2015s from Elena Brovia and Alex Sanchez. These are some of the bigger, richer 2015s readers will come across, and yet the wines show impeccable balance. Fermentation took place over three weeks in cement, while the malolactic fermentations were done in steel. The 2015s spent a total of two years in cask (as opposed to the more typical two and half years) followed by eight months in steel.
Imports to: United States
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Email: info@rosenthalwinemerchant.com
Website: https://rosenthalwinemerchant.com/