2009 Cuvee Alis Sonoma Valley
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Richard Arrowood's production is moving up quickly here at his small-scale winery, which he founded in 2001 on a western slope of the Mayacamas range, just outside the town of Sonoma. Twenty of his property's 100 acres are planted to vines in four separate parcels and are farmed organically. Arrowood also buys some fruit, most notably from the Monte Rosso vineyard, which sits just above the winery. "The point here is doing something that is completely hands-on, on a scale that keeps me involved in as many details as possible," he told me.
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