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Stadlmann

The Stadlmanns have been local to Traiskirchen since at least 1778, and the connection to wine was most likely made by marriage into a wine estate. The estate is now run by Bernhard Stadlmann, who has been actively involved in his home estate since 2006 and took over in 2016. Stadlmann learned social and economic sciences in Austria and abroad before studying sciences, viticulture and oenology in Vienna, Geisenheim and UC Davis, including stints in Burgundy and New Zealand. Stadlmann farms almost 20 hectares of vines, of which 5 hectares are leased. Half of his plantings are Rotgipfler and Zierfandler, with a little Weissburgunder, Grüner Veltliner and Riesling. Ten percent of plantings are red, split into Pinot Noir and Sankt Laurent. The estate is famed for the local specialties Rotgipfler and Zierfandler, which are whole-bunch-pressed. They receive no skin contact, but more pressure is applied for more extract. The wines are of great purity and expression and shine quietly, almost reflecting Stadlmann’s own understatement. For 2022, Stadlmann reported some worries about drought in summer and some rain just before harvest that caused some worry – but in the end, the rain was absorbed, and grapes did not split or rot, so normal yields of ripe fruit were brought in.

From 2022 Burgenland and Austria’s East – A Heaven for Unsung but Compelling Reds (Feb 2024) by Anne Krebiehl MW

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2022 Grüner Veltliner Badener Berg

Color: White

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