2023 Cerasuolo d'Abruzzo Baldovino
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2024 - 2028
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Chieti was one of the hardest hit areas in Abruzzo in 2023 when peronospora ravaged the vineyards following nearly three months of rain. At this time last year, the reports spoke of producers losing up to 70% of their production. At Tenuta I Fauri, the loss was around 85%. There won’t be any Trebbiano or Montepulciano d’Abruzzo; instead, they will use the remaining fruit to produce the Cerasuolo. Valentina di Camillo comments that there was so much water that it wouldn’t drain from the sandy soils, and they had to give in at one point. From 2023, there will be a Passerina and Pecorino as well. Most of what I tasted on this visit was from 2022, and their 2020 Montepulciano d'Abruzzo Riserva Vigna Santa Cecilia. The wines here are focused on purity, something I’ve always cherished about this estate. They never come across as overdone or manufactured. Notably, their Montepulciano d'Abruzzo could be labeled under the Villamagna DOC, established in 2011. Yet, di Camillo doesn’t feel the designation properly communicates a specific terroir.
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2024 - 2026
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