2015 Brunello di Montalcino
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2023 - 2030
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2024 - 2038
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Alberto Passeri, agronomist and general manager at La Gerla, compared his 2015s to 2010 and 2001 in terms of potential. He also felt that the ease of the vintage made some producers very optimistic - maybe too much so, as some became quite relaxed about the work that needed to be done in the vineyards, which created many good, yet far from great, wines. In Passeri’s opinion, it was the cooling night time temperatures of the warm 2015 vintage which were perfect for the development of complex aromas, thick skins and balanced acidity.