France
Margaux Grand Cru Classé
Bordeaux
Red
71% Cabernet Sauvignon, 23% Merlot, 6% Cabernet Franc (2023 vintage)
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2027 - 2045
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2026 - 2050
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2028 - 2041
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2028 - 2041
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2026 - 2050
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Alexandre van Beek is now focused on Giscours since its Margaux sibling, Château du Tertre, was sold to Les Grandes Chais de France last year. “The challenge was to obtain the tannins from the Cabernet and getting them to full maturity,” he told me. “We did not have much loss from frost. We have started to form a team of youngsters that live on the property in our twenty houses that lie on the estate. Their presence was important in terms of overcoming the hurdles of the vintage. In 2021, we lost around 10% of production. The vintage is very different compared to the previous three that had a lot of juicy generous Merlot. In 2021, it is more oceanic, especially with the Cabernet Sauvignon that is 10% higher in the final blend. I truly believe this is the style of Cabernet you only find in Bordeaux. The Giscours is not overly voluptuous. It is vertical in definition with enormous freshness. These Cabernets don’t have the same volume, but the quality have never been as defined. The weekend of 2 and 3 October was crucial. It was quite warm, with 20mm of rain predicted, and 45 hectares still not harvested. Yet, it turned out we only had 6mm. The high pressure that followed was a saviour, and so we slowed down the picking of the Cabernet, stopping at the end of the week until mid-October. It was 22°C during the day and 3°C at night. We did various tries through single parcels, one plot planted in 1926 picked three times.”
Vinous | Explore All Things Wine