$185 (2015)
United States
Napa
Red
83% Cabernet Sauvignon, 17% Cabernet Franc (2016 vintage)
00
2016
2024 - 2038
You'll Find The Article Name Here
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It's always a pleasure to stop by and taste with Rosemary Cakebread. Quiet and unassuming, Cakebread makes some of the most distinctive wines in Napa Valley. The focus is on Cabernet Sauvignon and Cabernet Franc, but the Albariño and Grenache are both terrific as well. But back to the Bordeaux varieties. This year, Cakebread has two Cabernets, the first the wine from Oakville Ranch Gallica fans are already familiar with and the second a Cabernet from Cakebread's home ranch on the southern edge of St. Helena, a warm site that ripens 10-12 days earlier than Oakville Ranch. All four wines in this range are compelling and well worth your time.
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