2010 Barolo Bricco delle Viole
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2010
2018 - 2035
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The Vajra family has done a magnificent job with their 2010 Barolos. This year, for the first time, Vajra is releasing their Barolo Ravera, a wine that had previously been bulked out when the vines were young. Stylistically, the Ravera is a bit less polished than the flagship Bricco delle Viole, but in top vintages it can be thrilling, as is the case in 2010. Vajra is no longer the small winery it once was. The purchase of Baudana a few years back and increased production of the entry-level wines make Vajra one of the larger of the artisan, family-run estates in Piedmont. Throughout that growth Vajra has not skipped a beat. Every wine in the range is terrific, but the Barolos, well, they are special.
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2021
2027 - 2041
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Vajra is one of the leading estates in Piedmont. The reason is simple. Every wine is spot on, from the Dolcettos all the way up to the top Barolos. That may not seem especially remarkable, but it is. The number of estates that operate on this level is pretty small. Moreover, the Vajras have never sought to push pricing, even during times when the overall market environment would have likely allowed it. The Barolos are vinified along classic lines, with long fermentations (including submerged cap maceration) followed by aging in cask. Stylistically, the Vajra Barolos embody all the virtues of modern classicism. The wines are elegant, silky, polished and an absolute delight to drink. That holds true for the entry-level offerings in this consistently outstanding range.
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2020
2026 - 2040
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There’s plenty to like in these new releases from the Vajra family. Starting with the 2020 Barolos, the wines are gracious and finely sketched, with the personality of each wine clearly defined. The Bricco delle Viole is especially sublime and well worth seeking out. As always, the Barolos offer a compelling mix of classicism and contemporary finesse. The entry-level offerings are a bit mixed this year, largely a reflection of the challenging 2022 harvest. Readers will find several new wines made from nearly extinct varieties that show plenty of intrigue and that are sure to enrich this range going forward.
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2019
2029 - 2049
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The 2019 Barolos at Vajra are seriously impressive. These wines need a ton of air to show all they have to offer, something readers who want to taste them at this stage should bear in mind. The classicism of these wines is quite appealing for the future.
"It was a year with an early bud break but with late flowering and a late harvest; in other words, a year with a long growing season, one of the longest of the last decade." Giuseppe Vajra explained. "We had challenges with heavy rain in spring, but 2018 helped us understand we had to act quickly and decisively, so we did," he added. Harvest took place between October 7 and 23. "The wines extracted easily," Aldo Vajra opined. "We gave the 2019s 25-31 days on the skins, less than 2018 and 2017 and far less than years like 2010, with submerged cap maceration for all the top single-vineyard selections. Time in wood was about 28 months for the vineyard designates.”
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2018
2026 - 2043
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I tasted a large number of wines on my most recent visit to Vajra. Once again, I was blown away by the consistency of the range, starting from the simplest offerings in the lineup. The 2018 Barolos show the mid-weight, nervy side of the year, which emphasizes some of the classic austerity the wines can display in their youth. It will be interesting to see how the 2018s evolve in bottle.
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2017
2025 - 2042
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The Vajra family produced a bevy of stellar wines from both their estates, G.D. Vajra in Barolo and Baudana in Serralunga. The 2017s are deep, fleshy and impeccably balanced. All of the 2017s were fermented in steel, where they spent 50-60 days on the skins, including submerged cap maceration at the end. Aging was done mostly in cask, with some smaller neutral oak barrels.
"Most of our work in the vineyard is done by June," Aldo Vajra told me. "What vines don't like are sudden changes, so we try to do most of our work early. It's not just the heat that is an issue, but also direct sunlight on the berries. In 2017 we left a little more fruit on the vine in order to maintain freshness and delay harvest as much as possible."
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2016
2024 - 2041
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The Vaira family has turned out a magnificent set of Barolos at both their own winery and at Baudana. Harvest wrapped up on October 22, very late by present day standards, and ideal for wines that emphasize purity of fruit. As always, the Barolos are all about finesse and nuance, very much like an artists' pencil etchings, where all the lines are totally delineated. At Baudana, the wines are naturally more muscular, but that is Serralunga, after all. Most importantly, the Vairas have developed a personal style that melds classicisim with a level of approachability that makes these wines so alluring, even upon release.
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2015
2021 - 2041
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2014
2022 - 2044
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It's hard to believe, but the Vajra family keeps raising the bar. The 2014 Barolos are strong across the board, especially within the context of the vintage, but the flagship Bricco delle Viole is a truly special, moving wine.
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2013
2021 - 2038
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By now I have run out of superlatives for Vajra. Suffice it to say these are some of the finest, artisan wines being made in Piedmont today. At a time when prices for so many wines are skyrocketing out of control, Vajra's prices are a breath of fresh air. The Barolos are made in contemporary traditional style, with longish fermentations and aging in cask. Vajra fans will note the appearance of a new Barolo, a selection within Bricco delle Viole. My only regret is not having bought these wines more heavily in the past.
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2012
2020 - 2037
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This is an impressive set of Barolos from the Vajra family. The Bricco Viole and Ravera both capture the finesse and polish that was possible in this vintage. Specifically, the Ravera leaves a deep and lasting impression. The Albe is a bit less noteworthy than it has been in the very best years, but that is exactly what one expects to see in a vintage like 2012; a very clear stratification of quality.
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2011
2018 - 2036
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This is my second time tasting the 2011 vineyard designate Vajra Barolos, as the wines were bottled a bit earlier than normal, a decision quite a few producers made with their 2011s. The exception is the Albe, which was still in tank at the time of these tastings. Overall, the 2011s offer the early accessibility of the year and plenty of near term appeal. With prices skyrocketing at many other estates, Vajra remains an excellent source for value across the range.
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2011
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These are three gorgeous wines from the Vajra family. The 2011s had just been bottled at the time of my visit, with the exception of the Barolo Albe, which was not assembled. Vajra is among the estates that chose to bottle their 2011 Barolos a bit earlier than normal. It is both interesting and informative to taste the Bricco delle Viole next to the new Ravera Barolo. In 2011, Bricco delle Viole has a little more softness than normal, but the personality of the site is still quite evident, while the Ravera is much more deeply marked by the style of the vintage.
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2009
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2009
2014 - 2029
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It's great to see Vajra finally getting some of the recognition they have long deserved. These are some of the most graceful, polished wines being made in Piedmont, and that applies to the entire range. As for the 2009s, they are easily among the wines of the vintage.
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2008
2018 - 2038
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2008
2018 - 2038
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The finest 2008 Barolos are utterly magnificent, profound wines that represent a new paradigm for Italy’s most famous and collectible red. Simply put, today’s Barolos no longer require decades of cellaring to deliver the fireworks that make Nebbiolo such a singular grape. The late harvest yielded a set of beautifully perfumed, sensual wines that are all about finesse.
I was thrilled to lead this intimate tasting at Pebble Beach Food & Wine in April 2014. For the occasion, I chose eight reference-point Barolos covering all styles - from super-classic to modern. Emily Wines, Shayne Bjornholm and Jay James, a formidable trio of Master Sommeliers, joined me on the panel and were incredibly generous in sharing their views with the audience.
For more information on the wines, readers might enjoy this short video I shot just before the tasting. A comprehensive overview of the vintage is available in 2008 Barolo: The Incredible Lightness of Being. Lastly, our Interactive Barolo Map is the perfect companion through which to explore the vineyards mentioned in the video and the tasting notes that accompany this article.
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2008
2018 - 2038
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Aldo and Milena Vajra are among the quietest and most introspective of Piedmont's top echelon growers. It is the wines that do the talking here, and they do that ever so eloquently. The estate's continued focus on excellence throughout their entire range comes through in spades in these new releases. One of the most interesting wines I tasted during my most recent visit might never be released, but it speaks to the high level of quality that is synonymous with the Vajra name. Some years ago, the Vajras purchased a plot in the Ravera vineyard planted with Nebbiolo. The vineyards are now about 15 years old, but the Vajras have never released a Barolo from this site because they don't think the wine is important enough for their label. I tasted the 2008 from tank and can only say most producers would kill to have a wine of this level in their cellar. But at Vajra, it remains a work in progress. I hope the Vajras will decide to bottle this Barolo one day, as it seems a crime to deprive the world of this terrific Barolo. For those who are wondering, the Ravera is closer to the Barolo Bricco delle Viole than the Barolo Albe stylistically.
00
2007
2015 - 2027
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This is another superb set of wines from Aldo and Milena Vajra. What else is new? I am sure one day the Vajras will receive the broader recognition they so richly deserve. In the meantime, savvy readers know the exceptional quality these wines deliver for what remain very modest prices.
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2006
2016 - 2031
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Aldo and Milena Vajra craft some of the most beautiful, original wines in all of Italy. Frankly, it is impossible to go wrong with any of these superb bottles.
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2005
2015 - 2030
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Vajra is one of Piedmont's best kept secrets. Here readers will enter a world of sublime hand-crafted, artisan wines of the very highest level. Aldo and Milena Vajra's passion comes through in spades in these terrific new releases, which I can't recommend highly enough.
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2004
2015 - 2029
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2004
2014 - 2024
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Vajra is one of Piedmont's best kept secrets. Here readers will enter a world of sublime hand-crafted, artisan wines of the very highest level. Aldo and Milena Vajra's passion comes through in spades in these terrific new releases, which I can't recommend highly enough.
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2003
2013 - 2021
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Aldo Vajra is one of the most underappreciated producers in Piedmont, but his wines are among the most consistently outstanding I taste each year.
00
2003
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Aldo Vajra releases h is wines later than most producers, so unfortunately I wasn't able to taste h is entire line-up. In most vintages I consider h is Dolcetto d'Alba Coste e Fossati and Barbera d'Alba Superiore to be among the best wines in the region. H is unique interpretation of Fre isa, Kyè, elevates th is rustic variety to a level that has eluded other growers.
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For some reason the wines of Aldo Vajra remain less well known than they deserve to be, but this set of new releases may go a long way towards rectifying that situation. It is fairly easy for a producer to make one great wine, and it is also not uncommon to find a large quality gap between an estate's top wine(s) and the more modest wines. Not here. Every wine I tasted was impeccably made and shows this producer's elegant, graceful style at its finest. From top to bottom, this is a thoroughly convincing as well as consistent group of wines that offers something for everyone. Readers should be sure to check out Vajra's outstanding 2003 Barbera d'Alba Superiore and 2004 Docletto d'Alba Coste e Fossati, both among the finest wines in the region.
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1999
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