2007 Cornas Chaillot
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"I prefer 2006 to 2005, especially now and I'm sure for the next few years," Franck Balthazar told me. "The 2005s are really severe, structured wines and will need a long time to lose their tannins. The 2006s, on the other hand, are balanced, fresh and very pure. They're my style of wine and they'll live for a long time without ever really shutting down. It's a huge mistake to open the 2005s right now and an even bigger mistake to misjudge the elegance of the '06s as a weakness. Balance is everything and that's the personality of 2006." Balthazar described 2008 as "a very, very difficult year unless your vines were in the best sites, with good wind and sun exposure." He added that 2007 is a year he likes very much "because the fruit is really expressive and pure, and the tannins are woven into the fruit rather than attached to it." He believes the wines "will never shut down hard."Balthazar works exclusively with old demi-muids that average around six years of age.
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