2006 Corton-Renardes Grand Cru
France
Corton Renardes
Burgundy
Red
Pinot Noir
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Thibault Liger-Belair describes 2006 as "a great surprise." He went on: "There were a lot of sugars in the grapes, especially with our low yields, and biodynamic farming is shortening the difference in time between sugar and phenolic ripeness." His cool, "soft" fermentations, relying more on remontage, with very little pigeage, in conjunction with the acidity of the vintage, yielded wines with purity and elegance. This was a tricky time to taste here, however, as a number of the important wines had just been racked, and most of the rest were in cuve. (Vineyard Brands, Birmingham, AL)
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