2015 Bâtard-Montrachet Grand Cru
France
Montrachet
Burgundy
White
Chardonnay
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The Boillots started harvesting their 2015 Chardonnay on September 2, picking with potential alcohol levels in the 13.3% to 14.2% range, according to Lydie Boillot. Yields were normal, except for their Champ-Canet, which was affected by millerandage, and the Truffière, where the old vines were affected by hydric stress. Acidification was essential in 2015, added Boillot. “Otherwise we would have made heavy wines.” She added that the 2015s will be vins de garde, while the 2014s are ready to drink.
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