2009 Chambolle-Musigny Village
France
Chambolle Musigny
Burgundy
Red
Pinot Noir
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This wine was tasted over dinner at Bistro de l’Hôtel and was featured in Wine & Food, June 2013.
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This wine was tasted over dinner at Bistro de l'Hôtel and was featured in Wine & Food, June 2013.
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2013 - 2021
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Enologist Francois Millet describes 2009 as "a creamy vintage in terms of the way it presents the fruit, but without any heaviness. The summer was sunny but did not have any heat waves." In terms of the volume and texture of the wines, "2009 is like a lake while 2008 is a mountain river. Two thousand nine is a very approachable vintage. It has a serenity that gives the impression of an easy vintage, but it also has a reserve." Alcohol levels are in the 13.1% to 13.7% range, with no chaptalization done. "But you smell the creaminess of the wines, not their alcohol," he said. (Dreyfus-Ashby, New York, NY; Ideal Wines & Spirits, Medford, MA; Chambers & Chambers, San Francisco, CA; The Wine Company, St. Paul, MN)
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Enologist Francois Millet describes 2009 as "a creamy vintage in terms of the way it presents the fruit, but without any heaviness. The summer was sunny but did not have any heat waves." In terms of the volume and texture of the wines, "2009 is like a lake while 2008 is a mountain river. Two thousand nine is a very approachable vintage. It has a serenity that gives the impression of an easy vintage, but it also has a reserve." Alcohol levels are in the 13.1% to 13.7% range, with no chaptalization done. "But you smell the creaminess of the wines, not their alcohol," he said. (Dreyfus-Ashby, New York, NY; Ideal Wines & Spirits, Medford, MA; Chambers & Chambers, San Francisco, CA; The Wine Company, St. Paul, MN)
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