1998 Richebourg Grand Cru
00
Subscriber Access Only
or Sign Up
You'll Find The Article Name Here
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Integer vitae aliquam odio. Aliquam purus diam, tempor et consectetur vitae, eleifend ac quam. Proin nec mauris ac odio iaculis semper. Integer posuere pharetra aliquet. Nullam tincidunt sagittis est in maximus. Donec sem orci, vulputate ac quam non, consectetur fermentum diam. In dignissim magna id orci dignissim convallis. Integer sit amet placerat dui. Aliquam pharetra ornare nulla at vulputate. Sed dictum, mi eget fringilla lacinia, nisl tortor condimentum mi, vitae ultrices quam diam ac neque. Donec hendrerit vulputate felis, fringilla varius massa.
- By Author Name on Month Date, Year
Anne Gros describes the '99s as fruity and voluptuous, with good acidity as in '98. "The wines are unctuous and deep, and not at all aggressive," she added, "but the '98s may be more classic." Gros carried out a severe claircissage in her younger vines to hold down yields, and in her two grand crus brought in fruit with potential alcohol above 13.5%. (A Peter Vezan selection; importers include North Berkeley Imports, Berkeley, CA; Michael Skurnik Wines, Syosset, NY; Arborway Imports, Lexington, MA; and Vintner Select, Cincinnati, OH)
00
Subscriber Access Only
or Sign Up
You'll Find The Article Name Here
Lorem ipsum dolor sit amet, consectetur adipiscing elit. Integer vitae aliquam odio. Aliquam purus diam, tempor et consectetur vitae, eleifend ac quam. Proin nec mauris ac odio iaculis semper. Integer posuere pharetra aliquet. Nullam tincidunt sagittis est in maximus. Donec sem orci, vulputate ac quam non, consectetur fermentum diam. In dignissim magna id orci dignissim convallis. Integer sit amet placerat dui. Aliquam pharetra ornare nulla at vulputate. Sed dictum, mi eget fringilla lacinia, nisl tortor condimentum mi, vitae ultrices quam diam ac neque. Donec hendrerit vulputate felis, fringilla varius massa.
- By Author Name on Month Date, Year
Anne Gros completed a spanking new cuverie behind her house in time for the 1999 harvest. The new facility is completely air-conditioned and also features more effective heat exchangers to cool the must. The '98s showed stunningly in November; the challenge will be to get their extraordinary perfume and silky texture into the bottle. The crop was of a normal size in '98, said Gros, and the fruit was very ripe but without surmaturite. (A Peter Vezan selection; importers include North Berkeley Imports, Berkeley, CA; Michael Skurnik Wines, Syosset, NY; Arborway Imports, Lexington, MA; and Vintner Select, Cincinnati, OH)