2014 d'Armailhac

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I was deeply impressed with the entire range of 2014s in the Mouton-Rothschild stable. Technical director Philippe Dhalluin, who oversees all the properties in the Mouton-Rothschild group, describes 2014 as a year with considerable tannin and concentration, especially in Cabernet Sauvignon, which gained quite a bit of depth during a very hot, dry September. Fermentations were done at slightly lower temperatures than normal and at a relaxed pace that meant some lots spent more time on the skins than is typical. All of the blends were put together by December. The blend is 50 % Cabernet Sauvignon, 36 % Merlot, 12 % Cabernet Franc and 2 % Petit Verdot.

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Lorem ipsum dolor sit amet, consectetur adipiscing elit. Integer vitae aliquam odio. Aliquam purus diam, tempor et consectetur vitae, eleifend ac quam. Proin nec mauris ac odio iaculis semper. Integer posuere pharetra aliquet. Nullam tincidunt sagittis est in maximus. Donec sem orci, vulputate ac quam non, consectetur fermentum diam. In dignissim magna id orci dignissim convallis. Integer sit amet placerat dui. Aliquam pharetra ornare nulla at vulputate. Sed dictum, mi eget fringilla lacinia, nisl tortor condimentum mi, vitae ultrices quam diam ac neque. Donec hendrerit vulputate felis, fringilla varius massa.

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Technical Director Philippe Dhalluin, who oversees all the properties in the Mouton-Rothschild group, describes 2014 as a year with considerable tannin and concentration, especially in Cabernet Sauvignon, which gained quite a bit of depth during a very hot and dry September. Fermentations were done at slightly lower temperatures than normal and at a relaxed pace that meant some lots spent more time on the skins than is typical. All of the blends were put together by December.

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