2020 Barolo Prapò

Wine Details
Producer

Ceretto

Place of Origin

Italy

Serralunga D'alba

Piedmont

Color

Red

Grape/Blend

Nebbiolo

Reviews & Tasting Notes

00

Drinking Window

2025 - 2038

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Alessandro Ceretto is among the producers who harvested his 2020s before the October rains. All the Barolo fruit was picked over just two days in late September. That's quite a difference from the more typical 7-10 days that are usually required to harvest these sites. It was the fastest vintage ever at Ceretto and also the earliest up until then. The wines spent 20 days on the skins. Aging was one year in barrique and two in cask. In tasting, the 2020s are slightly nervy, tense wines that need time in bottle to soften a bit.