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2015 Barolo Cannubi

Wine Details
Producer

Brezza

Place of Origin

Italy

Barolo

Piedmont

Color

Red

Grape/Blend

Nebbiolo

Vintages
202120202019201820172016201520142013201220112010200920082007200620052004200320011999
Reviews & Tasting Notes

00

Drinking Window

2020 - 2030

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According to Enzo Brezza, the biggest change in climate in recent years has been September temperatures that are on average 3 degrees Celcius higher than the norm. Brezza gave his 2015s 25-30 days on the skins, including post-fermentation maceration. Malolactic fermentation took place in cement and the wines spent two years in cask. In tasting, the 2015s come across as a bit light, lacking in depth relative to the best years, and marked by the elevated temperatures of the summer. I would prefer to drink the 2015s sooner rather than later.