2001 Vosne-Romanée Les Beaux Monts 1er Cru
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2017 - 2026
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Etienne Grivot greeted me by announcing that 2002 was 'the greatest year I've made,' and that was before we even descended the stone steps to the cellars. The wines are dense and powerful but with great harmony,' Grivot went on. The tannins are silky and the wines have very good acidity, with pHs lower than those of 2001.It will be a great vintage for aging but the wines can also be drunk young.Still, they may be at their best between 8 and 15 years after the bottling.'Grivot generally chaptalized his 2002 just a smidgeon (the typical wine began at 12.7% and finished at 12.9% or 13%), to prolong the fermentations by two or three days. (Chateau & Estate Wines, New York NY
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Grivot described his 2000s as more sophisticated than the 2001s. The grape skins in 2000 were riper than those of 2001, but at the same time the 2000s managed to retain better acidity than the '97s." He went on: The 2001s are fresh, fruit-driven wines, a bit like the '78s. It was necessary to be prudent with the extraction in 2001 due to the moderate level of skin maturity." Grivot noted that he's been getting generally larger crops in recent years due to the warmer winters. He normally does a green harvest in his young vines before leaving for his summer vacation, then green harvests in the later-flowering parcels during the second half of August. The 2001s had finished their malos in September and were still on their lees, unracked, in November. Grivot prepared representative blends for me to taste.
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