1967 Barbaresco Riserva Asili
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This wine was tasted over dinner at Marea in early 2014.
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This wine was tasted at the Fourth Annual Truffle Charity Dinner in November 2011.
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This wine was tasted over dinner at the Third Annual White Truffle Charity Dinner in November 2009.
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A simple, casual dinner with friends provided a great opportunity to check in on a few wines from Piedmont's 1967 vintage. We were fortunate, as all of these wines were terrific. If well-stored, the 1967s can still keep and drink well for at least a few more years although the potential for further development seems exhausted at this point. Our menu was Nantucket Bay Scallops with porcini mushrooms, homemade pasta, and poached egg, all of which were generously topped with shaved white truffles. Everything about this dinner was pure magic. I can't think of a better way to ease into the fall…
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I was thrilled with the showing of Bruno Giacosa's 1960's Barbarescos. These bottles were all in superb shape and the wines were among the highlights of this incredible evening. Because Piedmont wines have become collectible only fairly recently, these wines hadn't changed hands very often and it was remarkable how pristine the wines were compared to Burgundies of the same era.
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