2016 Barolo

Wine Details
Place of Origin

Italy

Serralunga D'alba, Barolo, Castiglione Falletto

Piedmont

Color

Red

Grape/Blend

Nebbiolo

Reviews & Tasting Notes

00

Drinking Window

2021 - 2031

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These are some of the best - maybe the best - Barolos I have tasted from Davide Rosso. The 2016s have a level of transparency and finesse I don't recall seeing in the past. The 2016 Barolos spent about 25 days on the skins with pumpovers, with one delestage, and malolactic fermentation in either steel or cement. The Barolos were racked into cask the following spring after a natural decantation, where they spent three years in wood. The Serra and Cerretta are aged in French oak cask, while the Rionda is done entirely in Slavonian oak.

Importer Details
Santa Margherita

Imports to: United States

Address: 1900 Sunset Harbour Drive, Annex-3, Miami Beach, FL 33139

Phone: 786-542-1704

Email: info@santamargheritausa.com

Website: https://santamargheritausa.com/