2015 Hautes-Côtes de Beaune
France
Hautes Côtes De Beaune
Burgundy
Red
Pinot Noir
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Gilles Jayer compared the tiny, concentrated 2015 crop to that of 2005, noting that he didn’t have dry tannins in 2005 either but that the earlier vintage has nevertheless been slow to evolve. He began harvesting on September 7, with grape sugars at 13 degrees or higher and did what he described as “very light, soft punchdowns.” The malos were even later than usual here, and a few of the wines were still working when I tasted them in December; my notes should thus be taken as provisional in nature. Jayer planned to bottle his ‘15s very late as a result.
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