2009 Montrachet Grand Cru
France
Vosne Romanée
Burgundy
White
Chardonnay (2023 vintage)
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2024 - 2031
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2019 - 2029
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This fabulous charity dinner, held to benefit children’s oncology at The Mount Sinai Hospital, featured a breathtaking range of Domaine de la Romanée-Conti’s Montrachet spanning 21 vintages back to 1978. It was a truly magical night of wine, food and conversation, all for a great cause.
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2019 - 2035
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2017 - 2029
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Held this past February, La Festa del Barolo brought together producers, sommeliers and wine lovers from around the world for a memorable weekend of wine, food and conversation. Guests shared an unreal number of rare and collectible bottles at the Gala Dinner, while the 2012 Barolo Masterclass provided a great opportunity for attendees to taste new releases while hearing directly from the growers in an intimate and highly interactive setting. Del Posto proprietors Mario Batali, Joe Bastianich, Lidia Bastianich and their team pulled out all the stops to help make La Festa del Barolo a great success. Jeff Porter, Wine Director for the Batali & Bastianich group, and a group of this country’s top sommeliers did an exceptional job with wine service at all three events.
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2017 - 2029
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All too often, white wines are relegated to second-tier status, a sort of warm up for the reds that inevitably follow during most meals. I have long believed that white wines deserve a little more respect than that. Over the years, many of the most riveting experiences I have had have been with aged white wines. The objective of this tasting was to take a look at two of Burgundy’s benchmark whites across a number of vintages in order to gain a better understanding of how the style of each wine was expressed in each year.
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2016 - 2034
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I was thrilled to be a part of the 11th Grand Cru Culinary Wine Festival, held this past fall in Toronto. The weekend long program of seminars, tastings and dinners hosted by an incredible collection of luminaries from the worlds of wine and food helped raise $5.5m for the McEwen Centre for Regenerative Medicine, one of the world’s leading research centers focused on stem cell research. These two smaller events within Grand Cru showcased the wines of Domaine de la Romanée-Conti and brought in donations of $1m.
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2017 - 2039
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This wine was tasted following a vertical of Domaine de la Romanée-Conti's Montrachet spanning 21 vintages from 1982 to 2012.
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2014 - 2014
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Domaine de la Romanée-Conti's 2009s have turned out just as brilliantly as I had hoped. The wines reflect the signature qualities of the year, but never lose their essential classicism. Long-time DRC fans know the domaine bottles in six-barrel lots, which naturally introduces a level of bottle variation that is not found in most other wines. I hope the massive amount of information that has recently come to light regarding counterfeit wines and their proliferation might be the catalyst for the domaine to consider bottling their wines in one homogenous lot, as is common for the vast majority of high-quality wines throughout the world. Once the domaine's wines mature in 20-30 years it will be impossible to tell the difference between ‘normal' bottle variation, poorly stored bottles and very good fakes. Certainly consumers who are willing and able to pay the prices these wines fetch are at the very least deserving of a consistent product.
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2019 - 2039
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The historic Domaine de la Romanée-Conti has recently moved offices to a renovated complex in the center of Vosne. Aubert de Villaine compares The 2009s to the 1959s. I will have to take his word for it, as I wasn't even close to being born when those wines were made. De Villaine thinks The 2009s will remain open throughout their lives. Unfortunately I wasn't able to taste the Grands-Echézeaux, Richebourg and Romanée-St. Vivant, as the wines were bottled in the days leading up to my visit. I will report on those wines from bottle later this year. The harvest started on September 10th with Corton and ended on September 19th with the last of the Echézeaux. The 2009s were vinified with 100% whole clusters and aged in 100% new oak barrels.
Imports to: United States
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