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Saxum

Proprietor Justin Smith has done a magnificent job with his 2011s. Now that the wines are in bottle, they are every bit as impressive as they were from barrel. Readers who can still find the 2011s should not hesitate, as they are magnificent. The 2012s are pretty, but also quite subdued. Perhaps I caught the wines at an awkward stage, as only three of the 2012s have been bottled, but I think its more than that. Readers expecting a set of bombastic 2012s from Saxum are going to be disappointed. Instead, the wines are relatively medium in body, supple but also quite expressive. It is impossible not to notice the more restrained style in many of the 2012s. Smith was among the growers who remarked that the 2012s were much more subdued from the outset than expected based on the quality of the harvest, but also added that the wines might flesh out more in aging. Based on what I tasted in Paso and across the Central Coast, the Saxum 2012s are typical of the year. The wines are soft and accessible, but I don't get that sense of visceral thrill that is the signature of the very best wines that have come off the property. Every region has its leaders. Justin Smith has been at the forefront in Paso for a number of years. In addition to his own vineyards and wines, first at Linne Calodo and now at Saxum, Smith has played a pivotal role in developing Booker, Terry Hoage, Epoch and other properties in the area. Smith has also taken some of Paso's younger winemakers under his wing. Even with all of the accolades he has rightly received, Justin Smith remains one of the most down-to-earth, easygoing people you will ever meet, and that is as important an achievement as anything else.

From Paso Robles and Points South (Jul 2014) by Antonio Galloni

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2011 Terry Hoage Vineyard

Release Price: $89

Color: Red

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