Oriel
This is the first offering I have tasted from Oriel, which markets a broad range of private label wines made around the world. The Barolo Etereo is produced from Monforte fruit, and is aged in 100% new oak for 30 months.
From Barolo 2002: New Releases (May 2006) by Antonio Galloni
2001 Barolo Etereo
Color: Red
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