Neely
Pinot Noir takes center stage at Neely, where brothers Bob and Jim Varner make some of the most intriguing Pinots in the Santa Cruz Mountains and California. The Pinots are made from fully destemmed fruit, but in this cool, late-ripening vintage, readers will find a set of distinctly mid-weight, savory wines with less color, concentration and depth than is often the case. Even so, the 2011s are compelling and unique. In 2011, full physiological ripeness was achieved at lower sugars levels than is the norm, and botrytis was an issue in the field. Quite atypically, the Varners drain their Pinots into tank after fermentation, where the wines remain for 2-3 months. After the malolactic fermentations are complete, the wines are moved into oak to complete their aging.
From Santa Cruz Mountains – A Study in Terroir (Jul 2014) by Antonio Galloni
2012 Chardonnay Holly's Cuvee
Release Price: $48
Color: White
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2011 Pinot Noir Hidden Block
Release Price: $42
Color: Red
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2011 Pinot Noir Picnic Block
Release Price: $42
Color: Red
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2011 Pinot Noir Upper Picnic
Release Price: $42
Color: Red
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