Corison
While a growing number of Napa cabernets are now being made from grapes picked at the limits of (over)ripeness, Cathy Corison's wines remain downright racy by California standards."We do everything possible to optimize photosynthesis in order to increase the curve of sugar accumulation," says Corison, which is her way of saying that she tries to get the skins ripe before grape sugars go through the roof."Cabernet in California can be floral if you don't let the grapes turn into raisins," she added.The 2002s and 2003s here are fruit-driven, lush wines at moderate levels (between 13.5% and 14%) of alcohol.
From Focus on California's North Coast (May 2005) by Stephen Tanzer
2001 Cabernet Sauvignon Kronos Vineyard Napa Valley
Release Price: $90
Color: Red
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2003 Cabernet Sauvignon Napa Valley
Color: Red
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2002 Cabernet Sauvignon Napa Valley
Release Price: $60
Color: Red
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