87 relevant articles found, sorted by date.

Lecce is one of italy's baroque jewels new

Latest Releases: Calabria, Basilicata, Puglia and Sardinia

Italy: Center & South, featured

Ian D'Agata, Feb 2020

Southern Italy offers many excellent and often inexpensive wines for those willing to venture outside their comfort zone. Although there are underachievers, if you stick to the producers I recommend here, you won’t be disappointed, for there are a myriad of wine grapes, styles and estates worth discovering.

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Alto Adige: On a Roll

Italy: North, featured

Ian D'Agata, Feb 2020

Readers will find some of Italy’s best wines in Alto Adige, the northerly mountain region that borders Austria. It is here that the country’s top white wines are made, while there are increasingly more compelling reds to choose from as well. Readers won’t want to miss out on the latest vintages. Overall quality has never been higher.

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Volpe Pasini Pinot Bianco Zuc di Volpe: 1999-2017

Italy: North, featured

Ian D'Agata, Feb 2020

Pinot Bianco has called Friuli Venezia Giulia home for centuries now. Volpe Pasini’s Zuc di Volpe single-vineyard bottling is one of the best Pinot Biancos Italy has to offer. Pretty and varietally expressive, it’s also quite ageworthy.

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Valle d’Aosta: Micro Productions, Mega Quality

Italy: North, featured

Ian D'Agata, Jan 2020

Valle d’Aosta makes some of Italy’s most distinctive wines. Unlike most other regions of Italy, producers here excel with both native and international varieties. The latest vintages confirm this – and then some.

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Friuli Venezia Giulia: The New Releases

Italy: North, featured

Ian D'Agata, Jan 2020

Along with Piedmont and the Valle d’Aosta, Friuli Venezia Giulia offers wine lovers the greatest diversity in grape varieties and wine styles of any region in Italy. The whites and sweet wines are among the best in the country, and the reds have also become especially enticing in recent years.

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Campania 2018: Early Appeal And Accessibility

Italy: Center & South, featured

Ian D'Agata, Nov 2019

Readers who have followed my writings over the years know I am a huge fan of Campania. The whites are some of Italy’s greatest and most ageworthy wines. The best Campania whites are terroir-driven and full of varietal character. With some notable exceptions, Campania's red wines are unfortunately less consistent because of the combination of overripe grapes and too much oak. For that reason, it pays to be especially selective when it comes to the reds.

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Vinous Table: Terrazza Bosquet, Sorrento, Italy

Italy: Center & South, Vinous Table

Ian D'Agata, Oct 2019

Terrazza Bosquet is perhaps Sorrento’s most “in” restaurant at the moment. It boasts an amazing view in a gorgeous hotel that has been the haunt of many a famous name. An intimate menu and an excellent wine list make for a dining destination that tries hard to avoid falling into the tourist-trap cooking of similarly storied seaside hotels.

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Abruzzo and Molise: Another Brick in the Wall

Italy: Center & South, featured

Ian D'Agata, Sep 2019

Estates in Abruzzo and Molise continue to slowly claw their way to the top, although a big gap still exists between the region’s best wineries and all the others. That said, the better 2018 whites and 2017 reds show that Abruzzo and Molise are (mostly) on the right track.

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Vinous Table: Miani dinner at Enoteca Turi, London, UK

Vinous Table, United Kingdom

Ian D'Agata, Jul 2019

A recent thoroughly magical night of a large selection of younger and older Miani wines at London’s fine Enoteca Turi made for some long-lasting wine and dining memories.

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Soave and the Still White Wines of Veneto

Italy: North, featured

Ian D'Agata, Jul 2019

Soave is Veneto’s best-known still white wine, but the region boasts many other fine whites, produced from a plethora of different grape varieties and terroirs. From the sands of Venice to the volcanic hills of the Colli Euganei, many of Veneto’s other whites are worth hunting down and getting to know.