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Vinous Table: Mount Sinai Charity Dinner at Saison

Vinous Table, United States: California

Antonio Galloni, Nov 2019

This unforgettable evening was an auction lot built around an all-access pass to wines from my personal cellar paired with dinner donated by Saison that was sold at the most recent Festa del Barolo to support children’s pediatrics at the Mount Sinai Hospital. I would like to extend a huge ‘thank you!’ to our patrons for their extraordinary generosity. This dinner raised $55,000, 100% of which went to charity.

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Barbaresco 2016 & 2017 – A Tale of Two Vintages

featured, Italy: Piedmont

Antonio Galloni, Nov 2019

Piedmont fans will find plenty of new releases in the market this fall. The 2016s confirm all of the promise they have always shown. It is a stunning, brilliant vintage across the board. Mother Nature was not as kind in 2017, a year that is going to require a much more selective approach.

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Cellar Favorite: 1990 Château Latour

France: Bordeaux, cellar favorite, Cellar Favorites

Antonio Galloni, Nov 2019

Tasting the 1990 Latour is like running into a long-lost friend. Still dark, deep and spectacularly flamboyant, the 1990 possesses remarkable textural richness from the very first taste.

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Exploring the Santa Cruz Mountains

featured, United States: California

Antonio Galloni, Oct 2019

The Santa Cruz Mountains remains one of the most fascinating regions in the United States. These hillside vineyards, tucked above the urban sprawl of Silicon Valley, are home to a number of world-class estates, as I was reminded once again this year after tasting a number of older wines. Mountain viticulture is by its own definition a struggle against the elements. But it is precisely that struggle that so often yields wines of singular beauty.

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Cellar Favorites: 1970 Giacomo Conterno Barolo & Barolo Riserva Monfortino

cellar favorite, Cellar Favorites, Piedmont, Italy: Piedmont

Antonio Galloni, Sep 2019

Giacomo Conterno’s 1970 Barolo Riserva Monfortino is one of my very favorite wines. When Il Professore told me he might bring a bottle to dinner, I didn’t think he actually would, much less show up with a bottle of the 1970 Barolo also in tow. But, so he did!

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Santa Barbara: Present & Future

featured, United States: California

Antonio Galloni, Sep 2019

Santa Barbara remains one of the most fascinating regions in the world. Rich history, a culture of site-specific wines and reasonable pricing make Santa Barbara one of the most exciting and rewarding regions for consumers who want to discover distinctive, high-quality artisan wines that speak of place. I came away from my tastings this past summer more impressed than ever with the region, its producers and a bevy of wines that are truly magnificent.

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Cellar Favorite: 1985 Dunn Cabernet Sauvignon Howell Mountain

United States: California, cellar favorite, Cellar Favorites

Antonio Galloni, Sep 2019

This extraordinary bottle of Randy Dunn’s 1985 Cabernet Sauvignon Howell Mountain brought back so many memories. Over the years, one of the ways I have learned about wine is doing a full-immersion of sorts with certain benchmark producers where I focus on a single estate for a few months or years, really trying to understand the essence of each property.

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Piedmont's Finest Eating Destinations: 2019 Edition

featured, Vinous Table, Italy: Piedmont

Antonio Galloni, Sep 2019

One of the biggest challenges readers visiting Piedmont face is deciding where to eat. It's a good problem to have. I can’t think of any wine region – or indeed anywhere in the world – that has such a concentration of phenomenal dining destinations all within a 30-40 minute drive from pretty much any point. Readers visiting Piedmont will find a mind-boggling array of dining choices, ranging from simple wine bars to more elegant dining rooms, including many places that are bit farther afield. These are some of my personal favorites.

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Cellar Favorite: 2009 Le Macchiole Paleo Rosso

cellar favorite, Cellar Favorites, Italy: Tuscany

Antonio Galloni, Sep 2019

I had a chance to taste a number of reference point 2009s during my recent tour of Bolgheri. Le Macchiole’s 2009 Cabernet Franc Paleo Rosso was one of the most impressive.

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Cellar Favorite: 2009 Domaine Vincent Dauvissat Chablis

cellar favorite, Cellar Favorites, France: Burgundy

Antonio Galloni, Aug 2019

We often focus on the rarest of the rare in our Cellar Favorites column. While it is undoubtedly fun to taste and drink highly coveted bottles, there is also a lot to be said for cellar worthy wines that consumers can find without spending a fortune.