The Araki
12 New Burlington Street
Mayfair
London, W1S 3BF
BY NEAL MARTIN |
The Food:
Appetizers:
Hand-picked female Dorset crab with Oscietra caviar and fresh yuzu zest
Soy-preserved fatty tuna with bain-marie scrambled eggs and white Italian truffles
Grilled Winchester rainbow trout cured in shio-koji with morels and white asparagus sauce
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Don’t get me wrong: The Araki served a delicious meal and I must commend Lau for being chatty and personable when other sushi masters can either act imperious or ramble on so much that you feel you’re attending a lecture rather than dining out.
