Le Calandre

Via Liguria 1

35030 Sarmeola di Rubano (PD), ITALY

Tel. +39 (049) 630-303

BY IAN D'AGATA | JANUARY 12, 2018

The Food

Soft shell crab with a turmeric sauce (Moeche fritte con salsa alla curcuma)

Cuttlefish and ink cappuccino (Cappuccino di seppie al nero)

Crispy ricotta and buffalo mozzarella cannelloni with tomato passata (Cannellone croccante di ricotta e mozzarella di bufala con passata di pomodoro)

Mantis shrimp, artichokes and bottarga (Scarpetta di canocchie, carciofi e bottarga)

Pumpkin cappellacci and spicy mustard in mushroom water and white truffle (Cappellacci di zucca e curcuma con mostarda in acqua di funghi e tartufo bianco)

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My latest dinner at Le Calandre was one of my two best meals of 2017. Precise cooking, masterful technical ability, concentrated flavors, professional but not stuffy service and an outstanding wine list all combine for a memorable dining experience.