3 Rue Samuel Legay

Le Bistro de L’Hôtel de Beaune

21200 Beaune

France

+33 3 80 25 94 10

BY NEAL MARTIN |

The Food

Carpaccio of langoustine tails with pancetta

L’oeuf cocotte façon d’Alba with white truffles

Sea bass “Hong Kong style”

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One of my favorite places to eat during my Burgundy barrel tastings is Le Bistro de l’Hôtel, located in central Beaune overlooking Place Carnot. Established in 2007 by Stockholm-born Johan Bjorkland, it is upmarket yet unpretentious.