La Ciau del Tornavento

Piazza Leopoldo Baracco, 7

12050 Treiso, CN 

Tel. +39 0173 638-333 

BY IAN D'AGATA |

The Food:

Langa Tonda Gentile hazelnut and grissini crusted San Remo prawns (Gamberi di San Remo inpanati nella Tonda Gentile di Langa e grissini)

Grilled octopus, velvet lemon and coriander, Taggiasca olives (Polpo alla plancia, vellutata al limone e coriandolo e olive Taggiasche)

Fried frog drumsticks with Piedmontese green sauce (Amoretti di rana con bagnet verd piemontese)

Traditional plin agnolotti stuffed with meats and roast meat sauce (Agnolotti del plin con sugo d’arrosto)

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One of Italy’s best and most beautiful restaurants, La Ciau del Tornavento offers memorable views of the vineyards and one of the country’s “top ten” wine cellars, making it a must-visit, especially in the off-season.