Oak Cottage
Gomshall Lane
Shere, UK
GU5 9HE
BY NEAL MARTIN |
The Food:
Hibiscus and Gin-Soaked Trout with Trout Roe and Crème Fraiche
Seared Sashimi-Grade Tuna with Pickled Fennel and Poached Clementine
Surrey Hills Beef Fillet and Melted Croquette with Jerusalem Artichoke and Confit Leek
Rhubarb and Ginger Oat Crumble with Vanilla Ice Cream
The Wines:
2020 Domaine Marc Colin et Fils Saint-Aubin Le Chatenière 1er Cru - 93
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This is a perfect dinner to start 2025. The building foments a wonderful rural atmosphere away from the hustle and bustle of life, and the sense of history is palpable in every nook and cranny.
