Divino Enoteca
5 Merchant St
Edinburgh EH1 2QD
BY NEAL MARTIN |
The Food:
Burrata with heritage tomatoes, basil and croutons
Pork and beef meatballs with tomato sauce, parsley and Parmesan
Spaghetti carbonara with guanciale
Carnaroli risotto with Scottish mushrooms
Ravioli
Parmigiana di melanzane
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While on vacation in Edinburgh I wanted to check out a restaurant focused on wine, so I booked a table at Divino Enoteca.
