Daniel

60 East 65th Street

New York, NY 10065

+1 212 288-0033

Food:

Chilled Oysters “En Gelée”; fennel mousseline, sea urchin, finger lime

Scottish Langoustines “À La Plancha”; cucumber-mango-daikon mosaic, pickled Fresno pepper, lesser celandine salad, espelette pepper, myoga

Warm Provence White Asparagus; sherry wine mousseline, Ibérico ham

Pan Seared John Dory; grilled porcini, pokeweed, crispy soy milk skin, sauce “chasseur”

Spit Roasted Sasso Chicken Breast; foie gras stuffed leg, confit potato, walnuts, Oregon morels, sauce “vin jaune”

Roasted Niman Ranch Lamb Chop; green asparagus, creamy quinoa, avocado, jus “Provençal” with green olives

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What a treat this recent dinner at Daniel turned out to be. We picked a few wines and let the kitchen do the rest. The tasting menu, wines and service were superb from start to finish.

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